Castor (Ricinus communis L.)
- Origin and History
- Origin: Africa (Ethiopia / East Africa considered primary centre).
- Cultivated since ancient times → seeds found in Egyptian tombs (4000 years ago).
- Spread to India, China, Mediterranean region.
- India is today’s largest producer and exporter of castor seed & oil.
- General Information
- Belongs to Euphorbiaceae family.
- Only major commercial species: Ricinus communis L.
- Oil content: 45–50%.
- Protein: ~18–20%.
- Special oil component: Ricinoleic acid (~90%) → unique hydroxylated fatty acid.
- Crop duration: 120–240 days (depending on variety & season).
- Nature: Deep-rooted, drought tolerant, wide adaptation.
- Known as “wonder industrial oilseed”.
- Area, Production & Distribution (India, 2023)
- Area: ~1.2 million ha.
- Production: ~1.7 million tonnes.
- Productivity: 1400–1500 kg/ha.
- States: Gujarat (75% area & >80% production) > Rajasthan > Andhra Pradesh > Telangana > Karnataka.
- India’s status: No. 1 in the world (both production & export).
- Climatic Requirements
- Grows well in tropical & subtropical regions.
- Temperature: 20–27°C optimum; sensitive to frost.
- Rainfall: 500–750 mm well-distributed.
- Drought tolerant, but sensitive to waterlogging.
- Photoperiod sensitive: Short days → promote female flowers; long days → more male flowers.
- Soil
- Wide adaptability: sandy loam to clay loam.
- Best: Well-drained light to medium black soils.
- pH: 6.0–7.5 (neutral to slightly alkaline).
- Does not tolerate heavy clay & waterlogging.
- Varieties / Hybrids
- Varieties: Aruna, GAUCH-4, VIJAYA, DCS-9, GCH-4.
- Hybrids: GCH-5, GCH-7, DCH-177, DCH-519 (commercially popular).
- Hybrids are mostly dwarf, early maturing, high yielding.
- Agronomy (Cultural Practices)
- Season:
- Kharif (June–July, with monsoon).
- Rabi (Oct–Nov under irrigation in South India).
- Seed rate:
- Varieties: 10–12 kg/ha.
- Hybrids: 5–6 kg/ha.
- Spacing: 90–120 × 60 cm (varieties); 120 × 90 cm (hybrids).
- Sowing depth: 4–6 cm.
- Fertilizer requirement (general):
- N: 80–120 kg/ha.
- P₂O₅: 40–60 kg/ha.
- K₂O: 40 kg/ha.
- S: 20–25 kg/ha.
- Irrigation: Rainfed in Gujarat & Rajasthan; in irrigated areas → 5–6 irrigations.
- Critical stages: flowering, capsule development, seed filling.
- Weed Management
- Critical period: 20–50 DAS.
- Manual weeding: 2 times (20 & 40 DAS).
- Herbicides:
- Pendimethalin @ 1.0 kg a.i./ha (PE).
- Quizalofop-ethyl @ 50 g a.i./ha (for grassy weeds).
- Pests & Diseases
- Pests:
- Castor semilooper (Achaea janata).
- Shoot & capsule borer (Conogethes punctiferalis).
- Whitefly.
- Diseases:
- Wilt (Fusarium oxysporum f.sp. ricini).
- Leaf spot (Alternaria ricini).
- Gray mold (Botrytis ricini).
- Management:
- Resistant hybrids (GCH-7, DCH-177).
- Seed treatment with Carbendazim/Trichoderma.
- Need-based insecticide sprays (NSKE, Spinosad, Pyrethroids).
- Quality Components
- Oil content: 45–50%.
- Unique fatty acid: Ricinoleic acid (~90%) → hydroxylated fatty acid.
- Non-edible oil (toxic due to ricin alkaloid).
- Excellent lubricant, resists high/low temperatures.
- Industrial & Non-Food Uses
- Lubricants, hydraulic & brake fluids.
- Soaps, paints, varnishes, inks.
- Nylon, plastics, surfactants.
- Medicinal: Laxatives, pharma base.
- Oilcake: Rich in protein but toxic (after detoxification used as manure).
- Economics
- High-value industrial crop.
- Export-oriented (India supplies >85% of global castor oil demand).
- B:C ratio ~2.0 under irrigated hybrids.
- Post-harvest Technology
- Harvest when capsules turn brown & dry.
- Sequential harvesting (as capsules mature unevenly).
- Dry capsules → threshing → clean seeds.
- Seeds stored at 8–9% moisture.
- Important MCQ Facts (Quick Recap)
- Botanical name: Ricinus communis L.
- Family: Euphorbiaceae.
- Origin: Africa (Ethiopia).
- Oil content: 45–50%.
- Protein: 18–20%.
- Unique acid: Ricinoleic acid (~90%).
- Seed rate: 10–12 kg/ha (varieties), 5–6 kg/ha (hybrids).
- Spacing: 90–120 × 60–90 cm.
- Critical irrigations: Flowering, capsule development, seed filling.
- Major pest: Castor semilooper.
- Major disease: Wilt.
- Special note: Castor oil is non-edible, industrial oil.