B.Sc. Ag. I Semester (5th dean committee)

B.Sc. Agriculture – I Semester

(As per ICAR Curriculum)

The B.Sc. Agriculture – I Semester lays the foundation for understanding core agricultural sciences and basic biological principles. This semester focuses on introducing students to essential subjects such as agronomy, soil science, horticulture, forestry, and agricultural heritage while developing communication skills, ethical values, and scientific understanding.

Through structured and concept-based study material, students build a strong academic base that supports learning in advanced semesters and prepares them for future competitive examinations in agriculture.

Subjects Covered

• Fundamentals of Horticulture — 2 (1+1)
• Fundamentals of Plant Biochemistry and Biotechnology — 3 (2+1)
• Fundamentals of Soil Science — 3 (2+1)
• Introduction to Forestry — 2 (1+1)
• Comprehension & Communication Skills in English — 2 (1+1)
• Fundamentals of Agronomy — 4 (3+1)
• Introductory Biology / Elementary Mathematics — 2 (1+1) / 2 (2+0)
• Agricultural Heritage — 1 (1+0)
• Rural Sociology & Educational Psychology — 2 (2+0)
• Human Values & Ethics (Non-Gradial) — 1 (1+0)
• NSS / NCC / Physical Education & Yoga Practices