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Production Technology for Fruit and Plantation Crops
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Farming System & Sustainable Agriculture
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Agricultural Marketing Trade & Prices
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B. Sc. Ag. IV Semester (5th dean committee)
Solar dryer

Introduction

A solar dryer is a device that uses solar energy to dry substances, mainly agricultural produce, efficiently and hygienically. It replaces traditional sun drying methods by offering a controlled environment, reducing spoilage and improving product quality.

 

Need for Solar Dryers

Traditional sun drying methods have many limitations:

  • Dust, insects, birds contamination
  • Non-uniform drying due to inconsistent sunlight
  • Product losses and longer drying time
  • Requires large open space

Solar dryers overcome these problems by:

  • Providing clean and hygienic drying
  • Ensuring uniform and faster drying
  • Reducing dependency on weather conditions
  • Saving time, space, and labor

 

Principle of Solar Drying

The principle involves conversion of solar radiation into thermal energy (heat), which heats air. The warm air is then passed over the wet material. The moisture evaporates, and humid air is expelled, allowing further drying.

 

Classification of Solar Dryers

  1. Based on Air Movement

(i) Natural Convection Solar Dryer

  • Uses natural airflow (no fans)
  • Air enters due to buoyancy and exits carrying moisture
  • Suitable for small-scale applications
  • Example: Cabinet solar dryer

 

(ii) Forced Convection Solar Dryer

  • Uses blowers to move heated air
  • Fast and more efficient drying
  • Ideal for commercial and industrial use
  • Can dry large quantities in less time

 

2. Based on Construction Type

Type

Description

Cabinet Dryer

A closed chamber with transparent top and ventilation holes. Material is placed on mesh trays.

Tunnel Dryer

Long tunnel-like structure; material moves gradually through the tunnel as air dries it.

Rack Tray Dryer

Multiple racks stacked vertically; trays loaded with materials are exposed to heated air.

Greenhouse Dryer

A polyhouse-like structure where solar radiation heats the interior and air circulation dries the produce.

 

 

Components of a Solar Dryer

(A) Natural Convection Type

  • Cabinet chamber
  • Transparent cover (glass/plastic sheet)
  • Ventilation holes
  • Wire mesh trays for product placement

(B) Forced Convection Type

  • Flat Plate Collector: Absorbs solar heat
  • Absorber Plate: Black-coated metal (high absorption)
  • Blower: Moves air from collector to drying bin
  • Drying Chamber: Shelves or bins to hold material
  • Thermal Storage System: Stores heat using rocks/sand for night operation
  • Auxiliary Heater (optional): Provides additional heat during low sunlight

 

 

Technical Details of Forced Convection Solar Dryer

  • Collector area: ~8 m² (4 bays of 2×1 m)
  • Air temperature rise: 10–15°C
  • Airflow: 4 m³/min
  • Moisture reduction: From 30% to 16% in 6–8 hours
  • Material: Corrugated GI sheet (absorber), insulated with glass wool
  • Power: 3 HP motor blower

 

Example: Drying Paddy with Solar Dryer

  • Initial Moisture: 30%
  • Final Moisture: 16% (d.b.)
  • Drying Time: 6–8 hours (on a sunny day)
  • Air Flow Rate: 4 m³/min
  • Drying Capacity: 500 kg/day
  • Efficiency: ~60%
  • Quality Maintained: Good milling yield and storage quality

 

Advantages of Solar Dryers

  • Reduces drying time by 40–60%
  • Improves product quality and hygiene
  • Low operating cost after installation
  • Environmental friendly (renewable energy)
  • Prevents nutritional losses
  • Ideal for remote/rural areas

 

Limitations

  • Dependent on sunshine availability
  • Initial investment cost
  • Needs weather-resistant materials
  • May need backup heating on cloudy days

 

Applications

  • Drying fruits, vegetables, spices, herbs
  • Drying fish, meat, and medicinal plants
  • Grain and seed drying (e.g., paddy, maize)
  • Used in food processing industries

 

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