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Rural Sociology & Educational Psychology 2 (2+0)
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B.Sc. Ag. I Semester
    About Lesson
    Definitions of Intelligence
    1. Thorndike: Intelligence is the ability of an individual to make profitable use of past experience.

    2. Grrett: Intelligence is the ability needed to solve problems requiring comprehension and the use of symbols.

    3. Brown: Intelligence is the ability of an individual to adjust to environmental conditions.

    4. Binet: Intelligence is the ability to judge well, reason logically, understand well, and act purposefully.

    5. Skinner: Intelligence is the organization of abilities to learn facts, exercise mental control, and be flexible in problem-solving.

    6. Gardner: Intelligence is the capacity to respond to new situations and learn from past experiences.

     

    Types of Intelligence According to Thorndike

    Thorndike categorized intelligence into three types:

    1. Abstract Intelligence (Cognitive Ability):

      • Ability to understand and deal with verbal and mathematical symbols.
      • Professionals often excel in abstract intelligence.
      • Example: A farmer recognizing mineral deficiencies across various crops based on prior knowledge.
    2. Mechanical Intelligence:

      • Involves the ability to handle objects and work with tools.
      • More related to mechanical skills and hands-on activities.
      • Example: A farmer performing spraying operations more efficiently due to superior mechanical skills.
    3. Social Intelligence:

      • Involves understanding and dealing with people and human relationships.
      • Occupations requiring negotiation, sales, and diplomacy (e.g., salesperson, politician) rely heavily on social intelligence.

     

    Factors Affecting Intelligence
    1. Heredity and Environment:

      • Intelligence is a combination of inherited traits and environmental influences.
      • Heredity: Refers to biological factors that shape physical and mental traits.
      • Environment: Includes factors like education, social interactions, and socio-economic status.
      • Newman suggests 68% of intelligence is determined by heredity and 32% by the environment.
    2. Age:

      • Intelligence peaks around 20 years and remains stable until approximately 70 years, after which it declines due to physiological aging.
    3. Health and Physical Development:

      • Physical and mental health are closely linked.
      • Malnutrition, illness, or physical defects often result in subnormal intelligence levels.
    4. Race:

      • Race itself does not directly affect intelligence.
      • However, socio-economic and cultural backgrounds may impact intellectual abilities.
    5. Sex:

      • Crow and Crow observed that males tend to excel in mathematical and scientific tasks, while females excel in humanities like literature, fine arts, and history.
    6. Social and Economic Conditions:

      • A stable and affluent social environment fosters better mental and physical development.
    7. Culture:

      • Cultural practices shape attitudes, beliefs, and social interactions, thereby influencing intellectual development.

     

    Theories of Intelligence
    1. Connection Theory (Thorndike)

      • Suggests that intelligence depends on neural connections between stimulus and response.
      • Intelligence is seen as a collection of distinct mental abilities rather than a single general intelligence.
      • For instance, someone might excel in mathematics but struggle with social interactions.
    2. Two-Factor Theory (Spearman)

      • Proposes two main factors of intelligence:
        • General Intelligence (G Factor): A universal mental energy present across all activities.
        • Specific Abilities (S Factors): Unique skills and talents in areas like mathematics, language, etc.
    3. Group Factor Theory (Thurstone)

      • Suggests that intelligence is composed of multiple mental abilities, each operating independently but forming a cohesive group.

     

    Measurement of Intelligence
    1. Binet Test of General Intelligence

      • Developed by Alfred Binet to assess school children’s mental age.
      • It demonstrated that intellectual capacity increases with age.
    2. Mental Maturity

      • Mental maturity is usually reached between the 14th and 18th years, with the 15th year being a generally accepted benchmark.
    3. Mental Age and Intelligence Quotient (IQ)

      • Mental Age (M.A.): Indicates intellectual development compared to peers.
        • Example: A child with an M.A. of 8 but a chronological age of 6 would be advanced by two years.
      • IQ Formula (William Stern): IQ=(Mental Age/ Chronological Age)×100
    4. Wechsler Adult Intelligence Scale

      • Measures intelligence through multiple tests and tasks, avoiding limitations of the mental age formula.

    Categorization of Intelligence Levels
    CategoryMental Age (M.A.)IQ
    Genius170 and aboveAbove 160
    Very Brilliant160-170
    Brilliant150-160
    Superior130-140
    Very Superior140-150
    Dull80-9070-80
    Mental Defective65-7060 and below

     

    Importance of Intelligence in Extension Work
    1. Adaptability to Environment:

      • Intelligence depends on the complexity of the environment and the kind of training received.
    2. Stability with Consistent Conditions:

      • Intelligence remains consistent under stable health, education, and situational conditions.
    3. Hereditary and Environmental Contributions:

      • Variability in intelligence can be attributed to either heredity or environmental factors.
    4. Utilizing Gifted Individuals:

      • Gifted individuals with higher intelligence can contribute significantly when provided with opportunities for accelerated growth.
    5. Identifying Special Needs in Rural Areas:

      • Extension workers must identify mentally challenged individuals and provide targeted training in agricultural technologies.
    6. Effective Communication and Teaching:

      • Tailoring teaching techniques according to the intelligence levels of farmers ensures smoother adoption of innovative agricultural practices.
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