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JRF Horticulture
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    Rose: Botanical & General Information

    • Botanical Name: Rosa species
    • Family: Rosaceae
    • Origin: India (Northern Hemisphere)
    • National Flower: England, Iran, and United Kingdom
    • Interesting Fact: Roses are one of the oldest known flowers.
    • Expensive Variety: Juliet Rose developed by David Austin
    • Seed Type: Achenes
    • Blue Pigmentation: Due to Delphinine
    • Gulkand: Made from rose petals and sugar in a 1:1 ratio

     

    Symbolism of Rose Colors

    Each rose color carries its own unique meaning:

    • Red Roses: Love and passion
    • White Roses: Innocence and spirituality
    • Yellow Roses: Warmth, friendship, and joy
    • Pink Roses: Gratitude, elegance, and sweetness
    • Orange Roses: Pride, energy, and intense desire
    • Blue Roses: Secret love, mystery, and uniqueness
    • Lavender Roses: Love at first sight, wonder, and enchantment
    • Black Roses: End of a relationship, change, and courage

     

    Climate Requirement

    • Dislikes humid climate but tolerates high temperatures
    • Below 10°C affects flowering; results in blind shoots and bull heads

     

    Soil Requirements

    • Suitable soils: Sandy-loam, Red-loam, Silty-loam
    • Ideal pH: 6.0 to 7.5
    • Avoid: Saline soils (rose is highly sensitive)

     

    Plant Physiology & Flowering

    • Photoperiodic response: Day-neutral
    • Blooming habit: Terminal flowering on current season’s growth
    • Reblooming: Most modern roses are repeat bloomers (unlike old garden roses)
    • Blind Shoots: Shoots that fail to flower due to poor light/nutrition/hormone imbalance

     

    Temperature and Light Requirement

    • Optimum day temperature: 25–30°C
    • Night temperature: 15–20°C
    • Light requirement: Minimum 5–6 hours of direct sunlight daily
    • In low light, stem elongation increases, and flower quality declines.

     

    Varieties

    • Father of Rose in India: Dr. B. P. Pal (developed ‘Rose Sherbat’)
    • First Indian Rose Breeder: Dr. B. K. Roy Chaudhary
    • Thornless Variety: Suchitra

     

    Hybrid Teas & Floribundas (for garden & pots)

    • Hybrid Teas: Gladiator, Raktima, Grand Gala, Aditya
    • Floribundas: Red Front, Olympic Gold, Mother Teresa

     

    Loose Flowers (commercial); Rosa damascena, Ruby Star, Tri Star (suitable for Telangana)

     

    Land Preparation

    • Plough land 4–5 times in May
    • Expose land to sun for 15 days
    • Prepare pits: 45 cm × 45 cm × 30 cm for planting

     

    Spacing

    • Low-density: 0.75m × 0.75m (~7,000 plants/acre; 1.729 plants/m²)
    • High-density (greenhouse): ~28,000 plants/acre (7 plants/m²)
    • Standard Roses: 90–100 cm spacing

     

    Planting

    • Pit size: 60–90 cm wide × 60–75 cm deep
    • Best planting period: End of September to mid-October

     

    Propagation Methods

    • Seeds, Cuttings, Layering, Budding
    • Commercial method: T-budding (best time: Nov–Feb)
    • Challenge in Breeding: Seed setting is a major issue
    • Seed Propagation: For developing new varieties

     

    Fertilizer & Nutrition Management

    • Requires balanced NPK (Nitrogen for growth, Phosphorus for rooting and flowering, Potassium for quality).
    • Example dose for field:
      • Nitrogen: 100–150 kg/ha/year
      • Phosphorus: 60–80 kg/ha/year
      • Potassium: 100–150 kg/ha/year
    • Micronutrients: Iron, Magnesium, Calcium, and Zinc crucial for color and leaf quality.
    • Fertigation: Widely used in polyhouse roses for efficient nutrient use.

     

    Irrigation

    • Rose is sensitive to waterlogging.
    • Frequent but light irrigation is preferred.
    • Drip irrigation is ideal (especially in greenhouse).
    • Water stress affects bud size and stem length.

     

    Rootstocks

    • Multiflora: Suited for hill stations
    • Briar: Suitable for medium altitude
    • Edward: Adapted to both conditions
    • Rosa multiflora: Common in western India
    • Rosa indica var. odorata: Common in north India
    • Bud union is sensitive to low temperatures

     

    Budding Technique

    • Use bud wood with eye
    • Create ‘T’-shaped cut in stock plant
    • Insert shield-shaped bud and tie with fibre
    • Blooming takes ~60–65 days after budding

     

    Pruning

    • Essential for healthy shoots and good-quality flowers
    • Conducted after winter (October best)
    • Old stems are pruned to rejuvenate the plant
    • Hybrid teas may require severe pruning
    • Tea roses: prune 2/3 of strong shoots
    • Climbing roses: generally no pruning
    • Encourages flowering as roses bloom terminally on new shoots
    • Excess shoots reduce flower size and number
    • Flowering begins 35–60 days after pruning

     

    Harvesting

    • First blooms appear from October (if planted in July–August)
    • Plant yields economically for up to 3 years

     

    Plucking Stage

    • Pluck at bud stage, just before full bloom
    • Stalk length: 9 to 12 inches
    • Evening plucking preferred to retain freshness

     

    Packaging & Transport

    • Buds bundled in groups of 100
    • Transported in bamboo baskets floating on water
    • Cut ends must touch water
    • Covered with wet linen or newspaper
    • Pulsing treatment improves shelf life

     

    Commercial Life

    • Rose plants remain commercially viable for 8 years

     

    Plant Protection in Roses

    Insect Pests

    Pest Name

    Scientific Name

    Damage Symptoms

    Control Measures

    Aphids

    Macrosiphum rosae

    Occur in clusters on tender shoots, buds, and flowers; suck sap leading to curling and weakening of shoots

    Spray with Imidacloprid 0.005%, Neem oil 2%, or Malathion 0.1%

    Jassids (Leaf hoppers)

    Suck sap from the underside of leaves, causing yellowing and leaf curling

    Spray with Dimethoate 0.03% or Acetamiprid

    Red Scale

    Aonidiella aurantii

    Forms small, round red/brown scales on stems near the base, gradually spreading upward; weakens the plant

    Scrape off manually + spray with Chlorpyrifos 0.05% or horticultural oil

    Chaffer Beetle

    Adoretus spp.

    Adults cut away foliage, skeletonizing leaves

    Hand-pick beetles in evening; spray Quinalphos 0.05%

    Mealy Bug

    Planococcus citri

    White woolly masses on stems and leaf nodes; suck sap, causing wilting

    Spray with Malathion 0.1%, soap solution, or Neem oil 3%

     

    Diseases

    Disease

    Pathogen

    Symptoms

    Control Measures

    Powdery Mildew

    Sphaerotheca pannosa

    White powdery coating on leaves, stems, and buds; causes distorted growth and bud drop

    Use Topaz (Penconazole) or Sulphur 0.2%

    Downy Mildew

    Peronospora sparsa

    Yellow to purple spots on leaves, with purplish mold on underside; common in humid conditions

    Use Metalaxyl + Mancozeb or Dimethomorph

    Black Spot (Additional)

    Diplocarpon rosae

    Circular black spots with fringed margins on leaves, leads to premature defoliation

    Spray with Chlorothalonil or Carbendazim

    Botrytis Blight (Additional)

    Botrytis cinerea

    Gray mold on petals and buds; causes flower rotting

    Improve ventilation; spray Iprodione or Captan

     

    Physiological Disorder

    Disorder

    Description

    Cause

    Remedy

    Limp Neck

    Flowers bend just below the bloom (“neck”) after harvest or during vase life

    Sudden water loss or blockage of vascular tissue

    Re-cut stems underwater, place in cold water immediately, and use floral preservatives

     

    Rose Products and Uses
    • Perfume industry: Rosa damascena and Rosa centifolia used
    • Attar of Roses: Steam distillation of damascena petals
    • Rose Water: Used in cosmetics and food
    • Rose Oil: Highly valuable, extracted from petals
    • Gulkand: Medicinal sweet preserve
    • Floral Jams, Syrups, and Teas
    • Cosmetics & Aromatherapy

     

    Post-Harvest Treatments
    • Vase life enhancers: Use of citric acid, sucrose, and biocides
    • Floral preservatives: Silver thiosulphate (STS), 8-HQC, Aluminum sulfate
    • Grading standards: Based on stem length, flower diameter, freshness

     

    Greenhouse Cultivation
    • Used for export-quality roses
    • Controlled environment improves stem length, bud uniformity
    • Use of CO₂ enrichment, shading nets, and foggers
    • Grown on raised beds or hydroponically (e.g., coco peat, rock wool)
     
    Export & Economy
    • India exports roses to Middle East, Netherlands, Japan, and Southeast Asia
    • Major producing states: Maharashtra, Karnataka, Tamil Nadu, West Bengal
    • Roses are a high-value floriculture crop, especially for Valentine’s Day, Mother’s Day, and weddings

     

    Breeding Goals
    • Fragrance, Color, Recurrent blooming
    • Disease resistance
    • Thornlessness
    • Longer vase life
    • Novel colors (blue, black via genetic engineering)

     

    Interesting Facts
    • World Rose Day (Welfare of cancer patients): Celebrated on September 22
    • World Rose Society: Promotes rose culture and education globally
    • Over 35,000 cultivars of roses are registered globally.
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