Course Content
B.Sc. Ag. VI Semester
Effect of water deficit on physio-morphological characteristics of the plants

Water deficit, or drought stress, significantly affects the physio-morphological characteristics of plants, influencing their growth, development, and productivity. Here are the main effects:

  1. Water Relations:
  • Reduced Water Absorption: Water deficit impairs root water uptake, leading to decreased turgor pressure and wilting.
  • Transpiration and Stomatal Closure: Plants close stomata to minimize water loss, which reduces transpiration but also limits CO₂ intake, affecting photosynthesis.

 

  1. Photosynthesis:
  • Reduced Photosynthetic Rate: Due to stomatal closure, reduced CO₂ availability decreases the photosynthetic rate.
  • Chlorophyll Degradation: Drought can lead to chlorophyll breakdown, reducing light absorption for photosynthesis.
  • Photorespiration Increase: Under stress, oxygenation of RuBP increases, leading to more photorespiration and reduced carbon fixation.

 

  1. Respiration:
  • Mild Drought: Increases respiration due to energy requirements for stress response.
  • Severe Drought: Lowers water content and reduces respiratory activity, affecting energy production.

 

  1. Growth and Development:
  • Leaf Growth: Decreased leaf area and leaf expansion due to reduced cell turgor and division.
  • Stem and Root Growth: Shoot growth is more affected than root growth. Roots may grow deeper to access moisture.
  • Fruit and Seed Development: Reduced size, number, and weight of fruits and seeds due to limited nutrient and water supply.

 

  1. Hormonal Changes:
  • Abscisic Acid (ABA): Increases during water stress, leading to stomatal closure and growth inhibition.
  • Cytokinins and Gibberellins: Decrease, reducing cell division and elongation.
  • Ethylene Production: Increases, promoting leaf senescence and abscission.

 

  1. Anatomical Changes:
  • Cell Size: Decrease in cell size and intercellular spaces.
  • Cell Wall Thickness: Increased cell wall thickness for structural support under low turgor.
  • Stomatal Density: Stomatal density per unit leaf area may increase to maximize gas exchange when open.

 

  1. Metabolic Reactions:
  • Reduced Enzyme Activity: Water deficit affects enzyme structure and function, altering metabolic pathways.
  • Protein Synthesis: Decreased due to energy limitations and oxidative stress.
  • Lipid Peroxidation: Enhanced oxidative stress leads to membrane lipid degradation.

 

  1. Nutrient Uptake and Assimilation:
  • Nutrient Transport: Reduced transpiration affects nutrient uptake and transport.
  • Nitrogen Fixation: Limited in legumes due to impaired symbiotic nitrogen-fixing bacteria.

 

  1. Yield and Productivity:
  • Biomass Reduction: Decreased total biomass due to reduced photosynthesis and growth.
  • Yield Loss: Significant yield reduction in crops, especially if drought occurs during reproductive stages (flowering and grain filling).

 

  1. Adaptations and Responses:
  • Morphological Adaptations: Smaller leaves, thicker cuticles, and deep rooting systems.
  • Physiological Adjustments: Accumulation of osmolytes (proline, glycine betaine) for osmotic adjustment.
  • Biochemical Responses: Enhanced antioxidant enzyme activities to combat oxidative stress.

 

 

Early Indicators of Drought in India

Kharif Season Indicators:

  • Delay in Onset of Southwest Monsoon: Indicates late planting and reduced crop yields.
  • Prolonged Dry Spells: Interrupt crop growth and reduce productivity.
  • Rise in Fodder Prices: Reflects scarcity and increased livestock maintenance costs.
  • Slow Reservoir Recharge: Impacts irrigation and water availability.
  • Drying of Rural Drinking Water Sources: Affects both human and livestock water supply.
  • Decline in Sowing Progress: Indicates farmers’ hesitation to invest due to uncertain rainfall.

 

Rabi Season Indicators (November to January):

  • Deficient Southwest Monsoon Rainfall: Reduces soil moisture, impacting winter crops.
  • Groundwater Depletion: Low water table affects irrigation and drinking water supply.
  • Low Reservoir Levels: Indicates poor recharge, affecting irrigation during Rabi.
  • Soil Moisture Stress: Affects germination and growth of Rabi crops.
  • High Fodder Prices: Reflects scarcity due to poor Kharif yields.
  • Increased Water Supply via Tankers: Indicates severe water scarcity in affected regions.

 

Other Seasonal Indicators:

  • Chronic Hydrological Drought: Common in Gujarat, Central Maharashtra, Marathwada, and North Karnataka, leading to drinking water scarcity.
  • Lack of Rain in February: Affects plantation crops in Kerala, impacting productivity.

 

error: Content is protected !!