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General Agriculture for Competitive Exams for UPCATET PG / TGT, PGT / TA, STA etc.
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    Physiological Disorders in Vegetables

    General Vegetable Disorders

    Disorder

    Cause

    Internal Brown Spot

    Moisture deficiency

    Greening

    Excessive sun exposure

    Black Heart

    Poor ventilation

    Hollow Heart

    Excessive nitrogen

    Chilling Injury

    Low temperature

    Freezing Injury

    Very low temperature

     

    Tomato Physiological Disorders

    Disorder

    Cause

    Cracking

    Irregular watering, temperature fluctuation

    Blotchy Ripening

    Potassium deficiency

    Puffiness / Pocket

    Poor fertilization; low/high temp

    Blossom End Rot

    Calcium deficiency + high temp + irregular watering

    Sunscald

    Excess sun exposure

    Cat Face

    Abnormal conditions during early growth

    Golden Flake

    Ca-oxalate excess or K:Ca imbalance

    Radial Cracking

    Temperature fluctuation, humidity, excess nitrogen

     

    Cauliflower Disorders

    Disorder

    Cause

    Riceyness

    High temp during curd formation

    Fuzziness

    High temperature

    Blindness

    Frost or very low temperature

    Leafyness

    Sowing early variety in late season

    Buttoning

    Nitrogen deficiency

    Hollow Stem

    Excess nitrogen

    Whiptail

    Molybdenum deficiency

    Chlorosis

    Magnesium deficiency

    Browning / Red Rot

    Boron deficiency

     

    Carrot Disorders

    Disorder

    Cause

    Splitting

    Boron deficiency

    Cavity Spot

    Calcium deficiency + soil moisture change

    Bitterness

    Excess ethylene

    Forking

    Hard soil pan

    Pithiness

    Aging and moisture imbalance

     

    Beetroot & Radish Disorders

    Crop

    Disorder

    Cause

    Beetroot

    Brown Heart / Crown Rot

    Boron deficiency

    Radish

    Akashin

    Boron deficiency

     

    Watermelon Disorders

    Disorder

    Cause

    Blossom End Rot

    High temp + Ca deficiency + irregular moisture

    White Heart

    Poor quality; physiological (low sugar or oxygen imbalance)

    Bud Necrosis

    Virus disorder; spread by aphids

     

    Other Vegetable Disorders

    Sweet Potato; Growth Cracks – Due to moisture imbalance

    Celery

    Disorder

    Cause

    Black Heart

    Calcium deficiency

    Cracked Stem

    Boron deficiency

    Pencil Striping

    Excess phosphorus

     

    French Bean

    Disorder

    Cause

    Blossom Drop

    High temperature

    Hypocotyl Cracking

    Calcium deficiency

     

    Garlic

    Disorder

    Cause

    Bulb Sprouting

    Excess nitrogen + high soil moisture

    Splitting

    Delay in harvesting

     

    Lettuce

    Disorder

    Cause

    Tip Burn

    Calcium deficiency + climate stress

    Rosette Spotting

    Ethylene injury

     

    Chilli

    Disorder

    Cause

    Blossom End Rot

    Nitrogen excess + water stress

    Frog Eye Rot

    Calcium deficiency

     

    Cucumber

    Disorder

    Cause

    Pillow

    Calcium deficiency

     

    Competitive Exam Notes:

    • Blossom End Rot: Common in tomato, chilli, and watermelon → Ca deficiency
    • Buttoning in Cauliflower: Caused by nitrogen deficiency
    • Whiptail in Cauliflower: Molybdenum deficiency
    • Tip Burn: Common in leafy vegetables → Calcium deficiency
    • Pithiness: Occurs in carrot and radish due to aging/moisture stress
    • Cat Face in Tomato: Caused by abnormal floral development
    • White Heart in Watermelon: Quality disorder, not a disease
    • Bud Necrosis in Watermelon: Virus, aphid-borne

     

    Tips to Prevent Physiological Disorders:

    • Maintain balanced nutrient supply (especially Ca, B, Mo)
    • Avoid excessive nitrogen
    • Ensure regular irrigation
    • Avoid sowing early-maturing varieties in late season
    • Use disease-free, certified seeds
    • Protect crops from frost and high temperature fluctuations

     

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