Course Content
General Agriculture for Competitive Exams for TGT, PGT, TA, STA, IBPS AFO, etc.
Capsicum & chilli (Capsicum annuum)

Feature

Details

Botanical Name

Capsicum annuum

Family

Solanaceae

Origin

Mexico

Fruit Type

Berry

Capsaicin

Pungent principle in chilli

Lycopene

Red pigment in chilli (Paprika)

Vitamin

Richest source of Vitamin C

Flower Color

White in C. annuum & C. frutescens, Purple in C. pubescens

Root System

Bidirectional

 

Cultivation Details

Feature

Chilli / Capsicum

Season (South India)

June to October

Ideal Soil

Well-drained loam, pH 6.0–7.0

Seed Rate

7 g of seed = 100 plants

Moisture

Requires 15 irrigations in capsicum

Drying Ratio

Green to dry chilli = 10:1

Dry Chilli Composition

6% stalks + 40% pericarp + 54% seeds

Drying Time

3–10 days (reduce moisture from 80% to 10%)

Flower Opening Time

5:00 AM

Blossom End Rot

Caused by excess N + water stress

 

Export & Industrial Use

  • India is a major producer, consumer & exporter of chilli.
  • Paprika: From Capsicum frutescens (Variety: Arka Abir for color extraction)
  • Pusa Sadabahar: C. frutescensperennial nature
  • India’s share in global chilli exports: ~4%
  • Export Quality Production: Himachal Pradesh (off-season capsicum)

 

Plant Growth Regulators; NAA and Tricontanol (Vipul) → Used to reduce fruit drop

 

Diseases & Disorders

Important CHILLI Varieties

  • Selections; Kalyanpur Yellow. Arka Lohit. Sindhur
  • Hybrids; G-5. NP-46-A. Punjab Lal (Color extraction). Pant C-1 (NP-46-A × Khandari). Pusa Jwala (NP-46-A × Puri Red). Andhra Jyoti (Cherry type)
  • Mutant; MDU-1
  • Private Sector Hybrids; Tejawini, Sabour Angar, Bhagyalaxmi, Gayatri, Delhi Hot, Champion, Agni, Skyline
  • Public Sector Hybrid; CH-1 → Released by PAU Ludhiana (using Genetic Male Sterile Line)

 

Important CAPSICUM (Bell Pepper) Varieties

  • Introduced; California Wonder. Yolo Wonder. Chinese Giant. World Beater
  • Selections; Arka Mohini, Arka Gaurav, Arka Basant
  • Private Sector Hybrids Pusa Meghdoot: First F1 hybrid by public sector

 

Special Notes

  • Jwalamukhi: Suitable for high-density planting
  • Bhaskar: Yellow anther, resistant to thrips and mites
  • Arka Abir: Used for Paprika, rich in color pigment
  • CH-1: Hybrid developed with GMS line
  • Variety suitable for drying: Thin pericarp + strong spike + fewer seeds
  • Arka Lohit: Tolerant to powdery mildew

 

Yield

Type

Yield (t/ha)

Chilli Varieties

25–35 t/ha

Hybrids

50–75 t/ha

Capsicum

60–80 t/ha

 

Quick Revision for Exam

  • Botanical Name: Capsicum annuum
  • Capsaicin = pungency, Lycopene = red color
  • Pusa Sadabahar: C. frutescens, perennial
  • Pusa Meghdoot: 1st F1 hybrid (Capsicum)
  • Paprika Source: Arka Abir
  • Multiple Resistance: Punjab Lal, Punjab Surakh
  • Blossom End Rot: Excess N + water stress
  • Chilli Export Share: 4% (India)
  • GMS-based hybrid: CH-1 (PAU Ludhiana)
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