Course Content
Crop Production (Unit 6)
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Dryland Agronomy Unit 4
ASRB NET Agronomy
    Lucerne (Medicago sativa)
    1. Introduction
    • Perennial legume, highly nutritious fodder crop.
    • Used mainly for dairy cattle, horses, and goats.
    1. Botanical Information
    • Family: Fabaceae
    • Origin: Central Asia/Iran
    • Plant type: Perennial
    • Part used: Leaves & stems
    1. Climate & Soil
    • Cool to temperate climate, 15–30 °C optimum.
    • Well-drained loamy soil, pH 6.5–7.5.
    1. Cultivation
    • Sowing: Sept–Oct (North India), Aug–Sept (South India).
    • Seed rate: 25–30 kg/ha (broadcast).
    • Cutting interval: First cut at 60–70 days; 4–6 cuts/year.
    1. Yield & Uses
    • Green fodder: 40–50 t/ha/year
    • Dry fodder: 8–10 t/ha/year
    • Protein: 18–22%
    • Uses: Green fodder, hay, silage, soil nitrogen enrichment

     

    Cowpea (Vigna unguiculata)
    1. Introduction
    • Annual leguminous crop grown for fodder, pulses (seeds), and vegetable purposes.
    • Commonly called Black-eyed pea or Southern pea.
    1. Botanical Information
    • Family: Fabaceae
    • Origin: Africa
    • Plant type: Annual, climbing or bushy
    • Part used: Leaves (fodder), pods and seeds (human consumption)
    1. Climate & Soil
    • Warm climate: 25–35 °C optimum
    • Tolerates drought better than Lucerne
    • Sandy loam to loamy soils, well-drained
    • pH: 5.5–7.0
    1. Cultivation
    • Sowing: June–July (Kharif), March–April (summer)
    • Seed rate: 20–25 kg/ha
    • Spacing: 30–45 cm (bush), 60 cm (climbing)
    • Intercultural practices: Weeding once or twice; minimal fertilizer needed as it fixes nitrogen
    1. Yield & Uses
    • Green fodder: 8–15 t/ha (single cut)
    • Seeds: 0.5–1 t/ha
    • Protein: 22–25% in seeds, 15–18% in green fodder
    • Uses: Fodder, human consumption, soil nitrogen improvement

     

    Quick Comparison: Lucerne vs Cowpea

    Feature

    Lucerne (Medicago sativa)

    Cowpea (Vigna unguiculata)

    Type

    Perennial

    Annual

    Main use

    Green fodder, hay, silage

    Fodder, seeds, vegetables

    Climate

    Cool to temperate

    Warm tropical/subtropical

    Soil

    Well-drained loamy, pH 6.5–7.5

    Sandy loam, pH 5.5–7.0

    Seed rate

    25–30 kg/ha

    20–25 kg/ha

    Cutting frequency

    4–6 cuts/year

    1–2 cuts (usually Kharif crop)

    Green fodder yield

    40–50 t/ha/year

    8–15 t/ha/cut

    Protein content

    18–22%

    15–25%

    Nitrogen fixation

    Yes

    Yes

    Lifespan

    4–5 years

    1 year

     

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